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Image of Sudan Food Assistance Transition StudySudan Food Assistance Transition Study (2007)

This report provides an analysis of the key issues related to food insecurity and the high rates of malnutrition in Southern Sudan and the Three Areas (Abyei, the Nuba Mountains, and Blue Nile). It examines Title II activities and recommends how to increase their impact on food security and nutrition. The study proposes possible steps for addressing food security through development of an integrated food security strategy and by leveraging Title II and Disaster Assistance funds in a complementary manner that emphasizes the multiple transitions taking place in the areas of livelihoods, education, health, nutrition, institutions, and security.

This report was produced by FANTA and TANGO International. Support was provided by the United States Agency for International Development (USAID) Bureau for Democracy, Conflict, and Humanitarian Assistance’s Office of Food for Peace and Bureau for Global Health’s Office of Health, Infectious Diseases, and Nutrition, and USAID/Sudan.

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